Sausage-Kale Skillet Lasagna

flavorful recipes

Sausage-Kale Skillet Lasagna paired with Director’s Cabernet Sauvignon.

A blue skillet filled with Sausage-Kale Skillet Lasagna and a wooden spoon.

  

Ingredients

  • ½ (19.5-oz) pkg hot Italian turkey sausage links (casings removed)
  • 1 (8-oz) pkg chopped onions (about 1 cup)
  • 1 Tbsp minced garlic
  • 2 (5-oz) pkg baby kale
  • 1 (18-oz) pkg refrigerated cheese ravioli (such as Giovanni Rana)
  • 1 (24-oz) jar natural marinara sauce (such as Rao's)
  • ½ (8-oz) ball fresh mozzarella cheese, thinly sliced
  • 1 Tbsp small fresh basil leaves

Instructions

  1. Cook sausage, onion, and garlic in a large nonstick skillet over medium-high heat 3 to 4 minutes or until turkey is browned and crumbly. Stir in kale; cook 1 to 2 minutes or until wilted. Top with ravioli and marinara sauce.
  2. Arrange mozzarella slices over ravioli; cover and cook 4 to 6 minutes or until ravioli is done and cheese is melted. Sprinkle with basil.
Lemon-Garlic Roasted Broccoli

Side Dish Ingredients

  • 2 heads broccoli, cut into spears
  • 2 Tbsp olive oil
  • 1 Tbsp minced garlic
  • ½ tsp lemon zest
  • ½ tsp kosher salt
  • ½ tsp pepper

Side Dish Instructions

  1. Preheat oven to 475°F. Combine all ingredients on a rimmed baking sheet; spread in a single layer. Bake 14 minutes or until well browned, stirring once during last 2 minutes of baking.

Recommended Content

Pistachio Honey Cake with Sofia Brut Rosé Minis.
Pistachio Honey Cake
A bowl of pasta fagioli soup.
Pasta Fagioli Soup
A plate of Salmon Tacos with Avocado Yogurt Crema.
Salmon Tacos with Avocado Yogurt Crema
Steak sliced and served on a white plate drizzled with mustard sauce and vegetables on the side.
Steak with Mustard Sauce

Tags

kale sausage-kale-skillet-lasagna recipe lasagna sausages
Print Recipe  
Share  
Share

Emeals: Meal Planning Made Simple. Try it for free for 14 days https://emeals.com/meal-plans/quick-and-healthy/